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Valentine's dinner 2022
Valentine's Day menu :
1 glass of Champagne
Amuse-bouche
Cocoon shrimp and guacamol
Starter
Tuna tataki, quinoa salad, ginger and fresh herbs
Main Course
Duck breast, jerusalem artichoke mousseline, carrots glazed with spices and cooked wine jus
OR
Turbot rossini, mashed potatoes with truffle oil and fresh truffles
Dessert
Lovers dessert
Rate per person : 120€
Excluding drinks
A 50% pre-payment is requested to confirm any reservation. The menu will only be served on 14th of February for dinner. No "à la carte" plates will be served that night.